Programa del congreso
Resúmenes y datos de las sesiones para este congreso. Seleccione una fecha o ubicación para mostrar solo las sesiones en ese día o ubicación. Seleccione una sola sesión para obtener una vista detallada (con resúmenes y descargas, si están disponibles).
Tenga en cuenta que todos los horarios se muestran en la zona horaria del congreso. La hora actual del congreso es: 09/01/2026 12:01:05 EST
|
Resumen de las sesiones | |
|
Lugar: Room 2 - UTB Universidad Tecnológica de Bolivar (UTB), campus Manga |
| Fecha: Lunes, 01/12/2025 | |
| 9:15 - 10:45 |
51B: Sustainable Innovation & Social Impact Lugar: Room 2 - UTB Segmentation by Recreational Experiences in Coastal Natural Destinations 9:27 - 9:39 Nanostructured Photocatalytic Concrete with TiO2 for Increased Durability of Infrastructure Projects 9:39 - 9:51 Design of Sustainable Self-Compacting Concrete and its Influence on Mechanical Behavior with Recycled Aggregates 9:51 - 10:03 Impact of Artisanal Innovation on Tourism Development in the Province of Sullana, 2025 |
| 14:00 - 15:00 |
52B: Consumer Behavior, Digital Media & Market Innovation Lugar: Room 2 - UTB Presidente: Mauricio Carvache-Franco IMPACT OF TECHNICAL AND VOCATIONAL EDUCATION ON THE EMPLOYABILITY OF UNIVERSITY GRADUATES 14:10 - 14:22 TikTok as a Driver of Consumer Behavior: Insights into Social Media Strategies and Their Role in Entrepreneurial Innovation 14:22 - 14:34 ACDEA: Platform for pedagogical innovation in STEM careers through gamification |
| Fecha: Martes, 02/12/2025 | |
| 8:15 - 9:30 |
61B: Sustainable Innovation in Productive & Tourism Sectors Lugar: Room 2 - UTB Optimizing Transport Fleet Maintenance Through Lean Logistics Integrating Green Logistics and ISO 14001: Systematic Review 8:27 - 8:39 Integrating Machine Learning and Digital Twin to Improve Plant Equipment Efficiency in the Mining Sector: A Systematic Review 8:39 - 8:51 Image, Loyalty and Management in natural destinations 8:51 - 9:03 Applications of Artificial Intelligence in the Food Supply Chain: Prediction and Optimization: A Systematic Review 9:03 - 9:15 Segmentation, Motivation and Management in Coastal destinations 9:15 - 9:27 Water Quality and Trophic State of the Tourism and Agricultural Zone in Lake Yojoa |
