Conference Agenda

Overview and details of the sessions of this conference. Please select a date or location to show only sessions at that day or location. Please select a single session for detailed view (with abstracts and downloads if available).

 
 
Session Overview
Session
LCM applied to food , agriculture & beverages (2)
Time:
Friday, 08/Sept/2023:
1:30pm - 3:00pm

Session Chair: Ulrike Eberle, corsus-corporate sustainability GmbH, Germany
Session Chair: Marcela Porto Costa, Olam Agri, United Kingdom
Location: Salle 3.1

330 seats

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Presentations

Life Cycle Assessment of the North Sea SYMAPA project: nearshore oyster aquaculture and innovative passive fisheries

Steven Van Hemelryck1, Clément Bolle2, Katrijn Quaghebeur1, Laura Pilgrim1, Naeem Adibi2, Wannes Voorend1

1Colruyt Group, Belgium; 2WeLoop, France



Levels approach in Life Cycle Sustainability Assessment - The case of processed tomato in Italy

Alessandra Zamagni1, Laura Zanchi1, Christian Fontana1, Alessia Gualla2, Carla Scagnetti3

1Ecoinnovazione; 2Solana spa; 3Fraunhofer



A framework to guide method advancement in nutrient profiling algorithms for application in holistic life cycle assessments

Ashley Green1, Thomas Nemecek2, Alexander Mathys3

1ETH Zurich, Switzerland; 2Agroscope, Switzerland; 3ETH Zurich, Switzerland



Internalizing the environmental costs of food products: Effects on price-demand equilibria and environmental impacts

Carlo Schmid1, Lukas Messmann2, Amelie Michalke3, Arndt Feuerbacher1

1University of Hohenheim, Germany; 2University of Augsburg, Germany; 3University of Greifswald, Germany



Application of a novel practical framework to assess the resilience & sustainability of salad production in the Azores

Sophie Saget1, David Styles2, Chiara Flora Bassignana3, Marie-Fleur Brémaud4, Yann de Mey4, Paola Migliorini3, Michael Williams1

1Department of Botany, School of Natural Sciences, Trinity College Dublin, Dublin, Ireland; 2Ryan Institute, National University of Ireland Galway, Galway, Ireland; 3University of Gastronomic Sciences, Pollenzo, Italy; 4Business Economics, Wageningen University, Wageningen, the Netherlands



Environmental assessment of wheat grown in rotation with chickpea under Mediterranean conditions

Sara Lago-Olveira, Ricardo Rebolledo-Leiva, María Teresa Moreira, Sara González-García

CRETUS Institute, Department of Chemical Engineering, School of Engineering, University of Santiago de Compostela, 15782 Santiago de Compostela, Spain.



 
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