Conference Agenda
Overview and details of the sessions of this conference. Please select a date or location to show only sessions at that day or location. Please select a single session for detailed view (with abstracts and downloads if available).
Please note that all times are shown in the time zone of the conference. The current conference time is: 24th Aug 2026, 05:31:24am America, Santiago
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Daily Overview |
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12F: Agriculture & Food Virtual location: VIRTUAL: Agora Meetings | |
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10:20am - 10:28am
Sustainable Preservation Methods for Fresh Fish Transport: A Systematic Literature Review 1: Universidad Tecnológica del Perú UTP - (PE), Perú; 2: Universidad Tecnológica del Perú UTP - (PE), Perú This systematic review evaluated sustainable preservation methods for transporting fresh fish between 2020-2025, with a focus on efficacy, sustainability, and feasibility in tropical climates. Following PRISMA guidelines and the PICOC strategy, thirty peer-reviewed articles from Scopus and SciELO were analyzed. Findings showed that emerging technologies—including solar-powered refrigeration, edible coatings, and modified atmosphere packaging (MAP)—outperformed conventional ice-based preservation in extending shelf life and reducing environmental impact. Solar refrigeration operated at 85.6% efficiency, chitosan-based coatings preserved freshness for up to 16 days, and MAP helped slow down spoilage. In contrast, ice-based methods were energy intensive and carbon heavy. Overall, sustainable approaches improved fish quality, safety, and cost-effectiveness while mitigating CO₂ emissions. The review concludes that adapting these technologies to tropical conditions, where cold chains are insufficient, is essential to ensure reliable fish preservation, enhancing food security, and supporting climate goals. | |