Conference Agenda
Overview and details of the sessions of this conference. Please select a date or location to show only sessions at that day or location. Please select a single session for detailed view (with abstracts and downloads if available).
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Session Overview | |
Location: Bartos Theatre MIT |
Date: Thursday, 27/June/2024 | |
11:30am - 12:30pm |
PAPERS (Track 20): Innovative Food Systems: Networks and Partnerships Location: Bartos Theatre Chair: Silvana Juri, SARAS Institute Urban and peri-urban food systems: exploring proximity and care in alternative food networks Politecnico di Milano - Department of Design (Italy) Accessible Food Networks: case studies’ insights for impacting systemic and socio-cultural transformations of university campuses as urban players. Politecnico di Milano, Department of Design, Italy Infrastructuring Sustainable Food Futures: A Case Study In Collaborative Innovation For Circular Seafood ImaginationLancaster, Lancaster University, United Kingdom Situated partnerships to face food waste within a neighborhood-based food redistribution Service: the case of "SOSpesa" 1: Politecnico di Milano, Italy; 2: Politecnico di Milano, Italy |
12:45pm - 2:15pm |
PAPERS (Track 6): Re-imagining Design Approaches for Balance Location: Bartos Theatre Chair: Luca Simeone, Aalborg University Chair: Silvia Maria Gramegna, Politecnico di Milano Exploring the role of design in the new product development process towards circular business innovation: Systematic literature review and future directions Politecnico di Milano, Italy Learning from Circularity Manifestos. Crafting designerly circular approaches for the upholstered furniture sector Department of Design, Politecnico di Milano, Italy Learning from the past: How to apply the circular economy practices of Japan’s Edo period to modern society Hitachi, Ltd., Japan Repositioning design as the new attractor in sustainability 1: Hong Kong Polytechnic University; 2: University of Sydney Should we re-frame Sustainable Interaction Design? Towards a more holistic sustainability “in designing” Politecnico di Milano, Italy Reframing radical innovation in pursuit of sustainable futures University of Sydney, Australia |
2:15pm - 3:30pm |
PAPERS (Track 6): Re-imagining Design Practices for Balance Location: Bartos Theatre Chair: Carmen Bruno, Politecnico di Milano Chair: Erminia D'Itria, Politecnico di Milano Reflections on the Usefulness and Limitations of Tools for Life-Centred Design 1: University of Technology Sydney, Australia; 2: Life-centered Design Collective A Theory Instrument for reimagining embodied practices 1: University of Southern Denmark, Denmark; 2: University of Twente, The Netherlands; 3: University of Southern Denmark, Denmark; 4: University of Southern Denmark, Denmark Activating key principles of systemic design through exploratory prototyping Aalborg University (Copenhagen), Denmark Transitions to Multispecies Futures in the Design Classroom NODUS Sustainable Design Research Group, Department of Design, School of Arts, Architecture and Design, Aalto University, Finland Starting from scraps: Design reuse assessment of waste materials 1: Aalborg University, Denmark; 2: Danish Technological Institute |
3:45pm - 5:00pm |
PAPERS (Track 28): User Experiences in Retail, Hospitality and Service Design Location: Bartos Theatre Chair: Mia B. Münster, Hong Kong Polytechnic University Chair: Rebekah Matheny, The Ohio State University Customer-Centric Luxury Fashion Store Experiences: A Case Study Approach 1: London College of Fashion, UAL, United Kingdom; 2: London College of Fashion, UAL, United Kingdon Establishing an experience design management framework through a literature review 1: Taiwan University of Science and Technology, Taiwan; 2: Ming Chuan University, Taiwan An Eye-tracking Experimental Study on the Influence of Background Visual Effects on Consumer Purchase Behavior in Live Streaming Sales 1: National Cheng Kung University, Industrial Design Department; 2: National Cheng Kung University, Industrial Design Department Eye-tracking: Understanding the WHY behind shopping behavior Hasselt University, Belgium Designing New Phygital Service Experiences for Hospitality 1: Lapland University of Applied Sciences, Finland; 2: University of Lapland, Finland |
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